The weather in Fort Worth is starting to cool down and the mornings are getting darker, which makes waking up early every morning harder and harder. Overnight oats are the perfect, healthy, make-ahead breakfast for people who want stay in their warm beds for just a little longer in the mornings.
The Pumpkin Spice fad is a delicious celebration of fall and this recipe is no different! My recipe for Pumpkin Spice Overnight Oats is easy and delicious for your morning on the go.
These oats are full of good for you ingredients such as steel cut oats, greek yogurt and chia seeds, making them a protein packed way to start your morning.
Ingredients
1/4 cup uncooked Steel Cut Oats
1/3 cup Almond Milk
1/2 TBS Agave Syrup
1/2 TBS Chia Seeds
1/2 TBS Pumpkin Pie Spice
1 TBS Pumpkin Puree
1 TBS vanilla 0% Greek Yogurt
Instructions
Grab your favorite mason jar and add every ingredient into the jar, stirring them together. Once the ingredients are thoroughly mixed, put the lid on your jar and place in the fridge overnight. It's that easy!
In the morning, grab your jar of oats from the fridge and enjoy your breakfast! You can eat the Pumpkin Spice Overnight Oats both cold or hot (microwaved for 1 minute). Pumpkin Spice Overnight Oats are great topped with natural peanut butter, strawberries, banana slices and/or a sprinkle of cinnamon.
Nutritional Information
This recipe makes one jar of overnight oats.
Calories: 267 per jar
Protein: 9.8 g
