With a large brunch menu and over 100 beers on draft, Fort Worth Magazine awarded The Social House as 2016’s Best Brunch and Best Beer Selection. Its specialties include the buffalo-fried calamari, Social Grilled Cheese, and Texas Shrimp and Grits, just to name a few. Enjoy all this in the bar atmosphere or on the outdoor patio complete with heaters for the colder days.
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