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Food

Austin City Tacos

Photo by Olaf Growald

With the latest addition to Fort Worth’s taco scene, a local chef and restaurateur partner to bring a taste of ATX to Cowtown. Read more

Reviews

Black Cat Pizza

Photo by Olaf Growald

Once a pop-up at Stir Crazy Baked Goods, Black Cat Pizza has transformed into one of the city’s most hopping joints, thanks to its indescribably good pies. Read more

Eat & Drink

Where's the (all-natural) beef? FORT Butcher hopes to answer that question and do so affordably. Read more

Eat & Drink

Deep Ellum Brewing Co.

Photo by Olaf Growald

After traveling a road full of speed bumps, potholes and red tape, Deep Ellum Brewing Co. has finally made its way to the Fort. Read more

Eat & Drink

Before the revitalization of the Near Southside, a farm-to-table restaurant opened in an old service station. Ten years later, Ellerbe Fine Foods has become a Cowtown staple. Read more

Eat & Drink

The sixth installment of Fort Worth's annual smorgasbord/feeding frenzy — otherwise known as the Food and Wine Festival — kicked off with handmade tortillas, a squeeze of lime and a lick of salt. In order to provide a festival-like atmosphere... Read more

Eat & Drink

If you’ve ever paid a visit to Shinjuku Station or Tokyo Café, chances are you’re familiar with the cooking of chef Tuan Pham, who helped put both of these Cowtown staples on the map. Recently, Pham found himself nostalgic and began offering the ... Read more

Eat & Drink

If you know chef Jen Williams — and chances are you do if you’ve ever eaten at a pop-up diner or at any of the top restaurants in the Fort Worth-Dallas area — you know she very well could be the Rosie the Riveter of Fort Worth’s culinary scene. S... Read more

News

Times are definitely good for local barbecue lovers. Everywhere you turn, it seems, a new barbecue virtuoso is coming forth, wielding expertly smoked meats. Newest to arrive on the ’cue scene is Hurtado Barbecue, run by North Texas pitmaster Bran... Read more

News

Like that button on your trousers keeping your filled gut in place, Fort Worth’s dining scene is on the precipice of bursting wide open. Restaurants both new and old are serving up some of the — dare we say — nation’s best dishes, and there’s sti... Read more

Eat & Drink

Opening its original location in Chicago in 2013, Craig Bernstein named the then counter-service grill after his late father, Dr. Robert “Doc B” Bernstein. As the company has grown, it has morphed into a swankier table-service dining experience, ... Read more

Eat & Drink

Fort Worth chef Victor Villarreal has cooked in some of North Texas’ top kitchens — Grace, The Rosewood Mansion on Turtle Creek, Clay Pigeon, to name a few — but most often in a supporting role. He was a line cook here, a sous-chef there. Always ... Read more

Eat & Drink

Fall brings its typical flavors like maple, pumpkin, hints of nut and spice — chefs in Fort Worth use all these but also put some unexpected twists on their seasonal entrées. by Amanda Smiley Fall brings its typical flavors like maple, pumpkin,... Read more

Eat & Drink

Until a big sign finally went up a few weeks ago, you might have never known 203 Café existed — unless you just happen to be strolling along the second floor of downtown’s Wells Fargo building.  For the past few months, this tiny café wedged bet... Read more

Eat & Drink

Near the beginning of 2018, the small city of Granbury, Texas, welcomed its first distillery near its historic downtown square — but that’s not what makes the Local Goat so unique. While its ambiance and hoodwink exterior is undoubtedly inspir... Read more

Eat & Drink

A change in weather often comes with more tissues sprawled across office desks and more shouts of “bless you” heard across cubicle walls. But before you reach into your drawer to pass along your handy bottle of Zyrtec to your coworkers, consider ... Read more

Eat & Drink

A new farm-to-table restaurant is doing great things out of a tiny space in Woodhaven. Opened earlier this year, Garden Market & Bistro is exactly that — a market with fresh produce for sale under the same roof with a charmingly small bistro. Own... Read more

Eat & Drink

True Neapolitan pizza is as much a science as it is an art. The strict ingredients and method of preparation have been protected by Italian law since 1998. Without the correct, imported ingredients (like double zero ground flour, crushed Italian ... Read more

Eat & Drink

One by one, customers line up at the counter to place their orders. And one by one, they carry away wildly over-the-top drinks and eats that would make any of our city’s top chefs raise an eyebrow. A family of four is passing around a fruit d... Read more

Reviews

  • Austin City Tacos

    Photo by Olaf Growald

    Austin City Tacos

    Signature Sauces

  • Austin City Tacos

    Photo by Olaf Growald

    Austin City Tacos

    The Storefront

  • Austin City Tacos

    Photo by Olaf Growald

    Austin City Tacos

    Tacos from left to right: Eastside Pork, Pastor, Al Carbon, Smoke House

  • Black Cat Pizza

    Photo by Olaf Growald

    Black Cat Pizza

    The Store-front

  • Black Cat Pizza

    Photo by Olaf Growald

    Black Cat Pizza

    The Prep

  • Black Cat Pizza

    Photo by Olaf Growald

    Black Cat Pizza

    Jaime Fernandez

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