For Italians, food represents love. It is a part of our heritage. At Zeno's on the Square, we consider our customers family. Our authentic Italian cuisine is made from scratch, featuring a variety of handmade pastas, sauces, fresh fish, chicken and beef dishes, ending with our mouth-watering desserts. We feature a large assortment of hand-picked fine Italian wines and a full service bar.
Executive Chef Massimiliano "Max" Zubboli, a graduate of one of the top culinary schools in Italy, wants to make sure you and your family have a diving experience you will never forget!. From our family to yours!
Chef Max Zubboli was one of the finalists for the 2019 Top Chef Competition presented by Fort Worth Magazine.